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Bison Caesar Wrap

Ingredients:

• 1 c. Romaine lettuce, shredded
• 1 (9 in) whole-wheat tortilla
• 1 T. low-fat grated Parmesan cheese
• 2 oz. browned ground Bison
• 1 green onion, chopped
• 2 sun-dried tomatoes, coarsely chopped
• 3 T. fat-free Caesar salad dressing pepper

Preparation:

In a medium bowl: combine lettuce, cheese, green onion, and salad dressing. Arrange mixture over tortilla. Top with Bison, tomatoes and pepper to taste. Fold in bottom and top portions of tortilla. Roll up side to enclose filling. Makes one wrap.

American Gourmet Shopping List:

Ground Bison Meat